Wednesday, April 16, 2008

Outing & Errand Day

It's a great, spring day, and we are headed out to take care of some business.

So I am making some gluten-free flatbread for my gluten-sensitive boy. I have run out of his bread as well as our regular wheat bread. My boys are eating more than 16 loaves of bread per week! We like to take food with us when we go out. It saves money and we haven't been satisfied by our eating out experiences lately.

I normally pack bread, peanut butter, and a big jug of water. This is when I haven't planned well for the occasion. Yogurt, applesauce, or pudding are great to take along, too. Don't forget to pack a knife, spoons, paper cups, and paper towel. I also use either small paper cups or yogurt cups for serving the pudding, yogurt, and applesauce. If you have fruit on hand, this is another great portable food for picnic-style eating.

If you take your lunch with you, it sure saves a lot of money! You can also stop by the grocery store and grab a loaf of bread, a jar of peanut butter, yogurt, and some apples for an inexpensive lunch. Much cheaper than eating out.

Enjoy the day. Blessings!

Camy

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